Schnitzerbrau Gluten-Free Beer
Schnitzer Braeu
This gluten-free beer is unique in flavour due to pure spring water from the Black Forest and the best organic ingredients. Refreshing taste. DE-003 Eco-inspection.
DE-ÖKO-003Eco-inspection
Naturally gluten-free raw materials and finest, organic millet malt
is used. To be sure that Schnitzerbräu is really gluten-free, no
other beers are brewed at the plant.
An old tradition - Schnitzerbräu is brewed in the Black Forest.
- Aqua
- millet malt*
- pea protein
- hops
- yeast
- ascorbic acid
Allergenic ingredients are highlighted in bold.
Ingredients marked with * are from organic farming.
Ingredients marked with * are from organic farming.
Product is:
- Egg-free
- Glutenfree other
- Lactosefree & Milkfree
- Soyfree
- vegan foods
| Nutrition facts | per (100g/100ml) | |
|---|---|---|
| Energy: | ||
| kJ | 195 | |
| kcal | 47 | |
| Fat: | 0,1 ml | |
| of which saturated | 0,0 ml | |
| unsaturated fatty acids | 0,0 ml | |
| of which polyunsaturated | 0,0 ml | |
| carbohydrates: | 2,4 ml | |
| sugar | 0,1 ml | |
| protein | 0,6 ml | |
| salt | 0,01 ml | |
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