Römertopf ® Clay Bread Form (loaf)

Ingredient list: clay : 22.11.2011

Roemertopf® - A Success Story:

It was many years ago – during the end of the sixties – that RÖMERTOPF® was first introduced at the trade fair in Hannover by the Eduard Bay GmbH, a prominent company dealing in ceramics from the Westerwald. It was, by far, the new discovery in the kitchen utensil market. This new cooking method – by steaming foods and allowing them to braise in their own juices, which is the healthiest way to prepare meals without using additional fat, became the perfect example for healthy nutrition. In the course of the following years, RÖMERTOPF® has expanded worldwide, making it the indisputable market leader. The label “ RÖMERTOPF®” is today a label for quality, and, at the same time, represents the company’s promise in manufacturing exceptional products. Because of the worldwide registered patent, the consumer is guaranteed that when buying a product from RÖMERTOPF®, you are always purchasing the unmistakable original.

Made in Germany