Eschenbach cooking pot ceramic with lid for cooking and serving

Cook & Serve - From the stove to the table
The ceramic cooking pot from Eschenbach is the result of innovative inducTHERM® technology. The ceramic casserole can be used for cooking, baking and serving. The practical ceramic cooking pot with lid and spout and the attractive design is ideal for use as a sauce boat. The pot looks like a serving porcelain and can be used for serving . Therefore, it is not necessary to decant the sauce after it has been prepared. The material stores the heat well, so your food does not cool down quickly. Eschenbach Porzellan Germany pots are suitable for all types of cookers, including gas and induction.

Innovative design
The ceramic casserole has an ergonomically shaped handle that prevents slipping and facilitates pouring. The Eschenbach pot is easy to hold with one hand, because the small saucepan has a diameter of 16 cm and is very light at 700 g. The ceramic casserole has an ergonomic shape that prevents slipping and facilitates pouring. The pot is stackable and if anything remains of the food, then the food can be frozen in the ceramic cooking pot with lid. For the various application possibilities Eschenbach was rewarded several times with Design and ecology awards.

. Eschenbach saucepan with lid made of ceramic cooking pot

• Maufactured with innovative inducTHERM® technology
  
• Heat-storing, robust and environmentally friendly material
  
• Manifold applications for preparation, serving and freezing
  
• suitable for microwave, oven and grill
  
• Dishwasher safe and stackable
  
• suitable for all types of stoves including induction

Long-lasting and robust
The cooking pot ceramic is impact, scratch and abrasion resistant. The white cooking utensils from Eschenbach Porzellan Germany are durable and the authentic taste of the dishes is retained by the material properties. Unlike stainless steel pots, ceramic pots do not react with acidic food.