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Buckwheat Crispbread gluten free, salt free
81975

Buckwheat Crispbread gluten free, salt free

The buckwheat crispbread is light and crunchy. The crunchy grain slices provide the body with many important nutrients and fill you up without straining the digestive system.

in stock

Best before 28/04/2020
€3.39
150g (€2.26 / 100 g)

Prices incl. VAT plus shipping costs

  • FR-BIO-01 Öko-Kontrollstelle
    FR-BIO-01
    Öko-Kontrollstelle
  • Manufactured in FRANCE
    Manufactured in
    FRANCE
  • Verified & Safe purchase
  • GoGreen Shipping
  • 14 days refund policy
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Product information
This product is also suitable for people on a gluten-free diet. Guaranteed without gluten, yeast, dairy products, eggs, fats or flavorings.
Manufacturer details

Manufactured in France
EKIBIO SAS, ZA La Boissonnette, F-07340 Peaugres

Country of origin
  • FR-BIO-01 Öko-Kontrollstelle
    FR-BIO-01
    Öko-Kontrollstelle
  • Manufactured in FRANCE
    Manufactured in
    FRANCE

Allergy relevant information
Properties
  • low-fat
  • low in carbohydrates
  • ohne Hefe
  • rich in protein
  • source of fibre
  • vegan
  • vegetarian
  • without added salt
  • without added salt
  • without almonds
  • without artificial flavours
  • without celery
  • without cereals containing gluten
  • without colourings
  • without decoration
  • without eggs
  • without fish
  • without flavour enhancer
  • without garlic
  • without lupine
  • without milk & lactose
  • without mustard
  • without nuts
  • without nuts
  • without palm oil
  • without peanuts
  • without preservatives
  • without sesame
  • without soya
  • without sugar substitute
  • without sulphur
  • without sweetcorn
  • without wheat
Ingredients
buckwheat flour* (100%)
Ingredients marked with * are from organic farming.
Nutrition facts per 100 g
Energy 1653kJ / 391kcal
Fat 2.7 g
of which saturated 0.6 g
unsaturated fatty acids
of which polyunsaturated
carbohydrates 75.2 g
sugar 1.1 g
protein 13.4 g
salt 0.01 g
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