Clay Bread Crock Round (terracotta)

Everyone has had this problem: You bake or buy a fresh bread and it often dries out, loses it's aroma or taste or becomes moldy. The solution is correct storage!

Bread loses it's aroma and dries out in the refrigerator. Plastic bags or plastic containers are not much better because the taste suffers and there is danger of mold. The air in a bread bin circulates too strongly which means your bread gets hard very quickly.

The Bread Crock made of natural clay is the perfect solution. It provides a perfect climate that keeps your bread fresh for a long time. The breathable clay and the air holes on the side of the crock make sure that the air circulates and that your bread stays naturally fresh.