Gluten-free biscuits without egg & baking powder with chocolate & nut

gluten-free biscuits baked without egg & baking powder
The flower bread Crousty Rolls consist of a crispy baked biscuit roll filled with a creamy chocolate-nut filling. An irresistible treat for everyone! The organic biscuits are sweetened with cane sugar and baked without baking powder and egg. The main ingredient for the biscuits is rice flour from controlled organic cultivation. Rice belongs to the gluten-free cereal varieties and is well suited as a basic ingredient for fine pastries of all kinds.

flower bread Crousty Roll gluten-free biscuits without egg:

• Guaranteed gluten-free
  
• only sweetened with cane sugar
  
• Baked without leavening agent
  
• Ingredients from organic farming
  
• Practically portioned for on the go

gluten-free chocolate biscuits conveniently packaged for on the go
If you eat gluten-free because you are affected by celiac disease, cannot tolerate wheat or follow a gluten-free diet, you know this: you feel like having something sweet, but you can't eat it with biscuits. Flower bread Crousty Roll gluten-free biscuits without egg are packed in five bags of two pieces each. Ideal for on the go - in the office or university, at school and on the road. Always take the gluten-free snack with you for a snack in between.

Flower bread Crousty Rolls are sweetened with cane sugar and baked without leavening agents.

Guaranteed gluten-free (gluten content <20 ppm).

Contains milk and nuts. May contain traces of soya.

Flower bread Crousty Rolls, gluten-free biscuits with cocoa and hazelnut filling (55%)
Cocoa content (total): 6.8% and hazelnuts: 3.8%