Komo Rattan Basket Long

For your masterpiece:
Baking good bread is an art in itself. It takes time and patience. It's good if you can make use of some reliable resources.

The long rattan basket from Komo gives your bread the authentic shape and pattern. Baking a masterpiece bread is quite simple:
Just flour the rattan basket well, put in the dough and cover everything with a clean cloth. Then let the dough rise. Nothing sticks if you flour well. The natural rattan allows the necessary amount of air on the dough.

And you can of course serve your successful creation in the attractive basket!

The long basket made from untreated rattan is large enough for 1 kg of dough.