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Vegetable Broth Yeast-Free
81793

Vegetable Broth Yeast-Free

Wuerzl vegetable broth and all-purpose seasoning is yeast-free. Wuerzl is a finely balanced composition of organic vegetables, herbs, spices and corn syrup.

in stock

Best before 01/05/2026
€3.99
0.25kg (€15.96 / 1 kg)

inkl. MwSt. zzgl. Versandkosten
AT:30€ Mindestbestellwert – der Umwelt zuliebe.

  • DE-013 Öko-Kontrollstelle
    DE-013
    Öko-Kontrollstelle
  • Manufactured in GERMANY
    Manufactured in
    GERMANY
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Product information
The yeast-free broth is purely vegetable, without the addition of flavour enhancers or dyes and contains no yeast. The broth tastes delicious on it's own at any time and can be used to refine casseroles, noodles, soups, sauces, vegetables and potato dishes.
Cholesterol-free.
Manufacturer details

Manufactured in Germany
Hügli Nahrungsmittel GmbH, Schützenstr. 24, 78315 Radolfzell, huegli@huegli.de

Country of origin
  • DE-013 Öko-Kontrollstelle
    DE-013
    Öko-Kontrollstelle
  • Manufactured in GERMANY
    Manufactured in
    GERMANY

Allergy relevant information
Properties
  • low-fat
  • low in carbohydrates
  • ohne Hefe
  • vegan
  • vegetarian
  • without added salt
  • without almonds
  • without artificial flavours
  • without celery
  • without cereals containing gluten
  • without colourings
  • without decoration
  • without eggs
  • without fish
  • without flavour enhancer
  • without garlic
  • without lupine
  • without milk & lactose
  • without mustard
  • without nuts
  • without nuts
  • without palm oil
  • without peanuts
  • without preservatives
  • without sesame
  • without soya
  • without sulphur
  • without wheat
Contains
  • cornstarch
Ingredients
sea salt, cornstarch*, dried vegetables* (7.1%), carrots* (2.9%), onions* (2.7%), Mais-Glukosesirup*, parsnip* (1.5%), sun flower oil*, curcuma, ginger*, nutmeg*, white pepper*, parsley*, lovage*, bayleaf*
Allergenic ingredients are highlighted in bold.
Ingredients marked with * are from organic farming.
Nutrition facts per 100 g
Energy 16kJ / 4kcal
Fat 0.1 g
of which saturated 0.1 g
unsaturated fatty acids
of which polyunsaturated
carbohydrates 0.7 g
sugar 0.2 g
protein 0.1 g
salt 1.0 g
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