Pyrex steaming/steaming glass insert

Prepare food gently
With the PureNature pot insert for steaming vegetables, fish, meat and potatoes, your food will only come into contact with heat-resistant glass. The cooking with the steaming insert is extremely gentle and the nutrients are largely retained. If you steam potatoes or fish, broccoli, a plastic-free steam cooker is of great relevance for the taste. The preparation with the glass pan insert for steaming is a difference that you will taste!

Advantages Steam insert Glass

• Healthy steam cooking of vegetables
• Fits on any pot with 20 cm diameter
• Temperature resistant borosilicate glass
• Taste-neutral, scratch-resistant
• Steam cooker without plastic, BPA free
• Fitting glass lids available
• Heat Shock resistant up to 220°C

Multidirectional pot insert for damping
The glass steamer insert for cooking pots is suitable for cooker, oven and microwave. The borosilicate glass even allows cooking with the steamer insert if you add frozen vegetables from the freezer. The laboratory designed glass is suitable for temperatures from -40°C to +300°C. Health-conscious and allergy sufferers appreciate glass as a material for steaming because it is free of plastic, BPA and nickel. The glass steamer insert is hygienic, tasteless and does not release anything into the food. In addition, the steaming pot insert is easy to clean and dishwasher safe.

Fitting glass pots and lids for the steaming insert for cooking pots, you can get online at PureNature in different sizes.