Allos fruit pure fruit spread apricot from fully ripe organic fruits

Apricot fruit spread of Allos fruit Pur
With the delicious apricot fruit spread you spread a lot of sun on the bread. After all, the 75% fruit content consists of organically grown and sun-ripened apricots. This makes it clear why it is not an apricot jam. This must consist of at least 60 % soluble dry matter (e.g. sugar). The vegan apricot fruit spread thus surpasses every apricot jam many times over in terms of enjoyment, quality and environmental awareness.

Allos fruit pure: Organic fruit spread Apricot

• Apple pectin & lemon juice as gelling agent
• Naturally sweetened with agave syrup
• Without artificial flavourings & preservatives
• consists of 75 % organic apricots

A sweet all-rounder: the Allos fruit pure apricot fruit spread
It is understandable that a slice of wholemeal bread first comes to mind when spreading apricots. However, this sunny delicacy is also ideal as a cake filling, for pastries or - spicy refined - as a refined dip for the cheese platter. Vegans use the gelatin-free fruit spread apricot , because as a sweet filling, vegan cakes and muffins it gives a delicious, natural apricot taste.