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Order number:
81279
Clear Vegetable Soup Broth
The vegetable boullion without yeast or seasoning.
This pure vegetable broth tastes delicious, especially as a warm soup in-between!
Inhalt: 160g
few pieces in stock
Best before 28/10/2026
€2.29
0.14kg
(€16.36 / 1 kg)
inkl. MwSt. zzgl. Versandkosten
AT:30€ Mindestbestellwert – der Umwelt zuliebe.
-
AT-Bio-402
Öko-Kontrollstelle -
Manufactured in
AUSTRIA
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Product information
Ideal for seasoning vegetables, sauces, soups and grain dishes.
Manufacturer details
Manufactured in
Austria
Rapunzel Naturkost AG, Rapunzelstr. 1, 87764 Legau
Country of origin
-
AT-Bio-402
Öko-Kontrollstelle -
Manufactured in
AUSTRIA
ALLGEMEINE DATEN |
Dosage: 1 Esslöffel (20g) in 1 Liter kochendes Wasser |
Allergy relevant information
Properties
- low-fat
- low in carbohydrates
- ohne Hefe
- vegan
- vegetarian
- without added salt
- without almonds
- without artificial flavours
- without cereals containing gluten
- without colourings
- without decoration
- without eggs
- without fish
- without flavour enhancer
- without fructose
- without garlic
- without lupine
- without milk & lactose
- without mustard
- without nuts
- without nuts
- without palm oil
- without peanuts
- without preservatives
- without sesame
- without soya
- without sugar substitute
- without sulphur
- without sweetcorn
- without wheat
Kann Spuren enthalten
- eggs
- grains containing gluten
- milk and lactose
- mustard
- soy beans
Contains
- cornstarch
- celery
- SELLERIEBLÄTTER
Ingredients
sea salt, cornstarch*, dried vegetables* (21%), carrots*, celery*, onions*, parsnip*, tomatoes*, leek*, curcuma longa (wild saffron), SELLERIEBLÄTTER*, lovage*, parsley*, nutmeg*, garlic*, sun flower oil*, ginger*, bayleaf*, allspice*
Allergenic ingredients are highlighted in bold.
Ingredients marked with * are from organic farming.
Ingredients marked with * are from organic farming.
Nutrition facts | per 100 g |
---|---|
Energy | 14kJ / 3kcal |
Fat | 0.02 g |
of which saturated | 0.0 g |
unsaturated fatty acids | |
of which polyunsaturated |
carbohydrates | 0.7 g |
sugar | 0.1 g |
protein | 0.05 g |
salt | 0.95 g |
Nutrient | per day in portions | Reference value |
---|---|---|
Dosage | 1 Esslöffel (20g) in 1 Liter kochendes Wasser |
* (in % der täglichen Referenzmenge) Nährstoffbezugswerte (nutrient reference values) gem. LMIV (1169/2011/EU)
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