Organic Millet Bread

Gluten-free millet bread made from wholemeal flour direct from the producer’s own flour mill. DE-003 Eco-Control.

Product information

Inhalt: 250g

in stock

Best before 26/10/2025

€3.49

0.25kg (€13.96 / 1 kg)

inkl. MwSt. zzgl. Versandkosten
AT:30€ Mindestbestellwert – der Umwelt zuliebe.

DE-003
Öko-Kontrollstelle
Manufactured in
GERMANY

Verified & Safe purchase
GoGreen Shipping
14 days refund policy

Close menu

Product information

Unlike white flour breads, our organic baker’s breads retain the vital bran, the grain seeds and the essential fibers and minerals. You will taste the difference. The loaves contain no preservatives and have a shelf life of up to 6 months.

Manufacturer details

Manufactured in Germany
Schnitzer GmbH & Co KG, Marlener Str. 9, 77656 Offenburg, info@schnitzer.eu

Country of origin

DE-003
Öko-Kontrollstelle
Manufactured in
GERMANY

Allergy relevant information

Properties

ohne Hefe
source of fibre
without added salt
without almonds
without artificial flavours
without celery
without cereals containing gluten
without colourings
without decoration
without eggs
without fish
without flavour enhancer
without garlic
without lupine
without milk & lactose
without mustard
without nuts
without nuts
without palm oil
without peanuts
without preservatives
without sesame
without sulphur
without wheat

Kann Spuren enthalten

eggs
lupines
sesame seeds

Contains

EMULGATOR: SOJALECITHIN

Ingredients

buckwheat sourdough*, water, millet whole grain flour* (18%), buckwheat flour*, corn (certified organic), flaxseed*, sun flower oil*, sea salt, apple*, honey*, EMULGATOR: SOJALECITHIN

Allergenic ingredients are highlighted in bold.
Ingredients marked with * are from organic farming.

Nutrition facts	per 100g
Energy	956kJ / 227kcal

Fat	5.0 g
of which saturated	0.6 g
unsaturated fatty acids
of which polyunsaturated

carbohydrates	35.5 g
sugar	2.6 g

protein	7.3 g
salt	1.0 g