Order number:
80118
Penne noodles made from buckwheat - finely grooved tubular noodles gluten-free
Grain-free pasta made from buckwheat - Penne vegan ✔ Egg-free, without wheat flour ✔ For fancy pasta dishes & with gluten intolerance ✔
Content: 250g
few pieces in stock
Best before 08/02/2029
€3.69
0.25kg
(€14.76 / 1 kg)
inkl. MwSt. zzgl. Versandkosten
AT:30€ Mindestbestellwert – der Umwelt zuliebe.
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![IT-BIO-008 Öko-Kontrollstelle]()
IT-BIO-008
Öko-Kontrollstelle -
![Manufactured in ITALY]()
Manufactured in
ITALY
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Product information
Cooking gluten-free and eating with pleasure
Probios Penne buckwheat noodles are a popular classic for vegan noodle dishes and for a gluten-free diet. Made from pure organic buckwheat flour in Italy, the finely grooved tubular noodles give you creative freedom when cooking your recipes. Prepare the penne with pesto, a supplement that goes well with buckwheat noodles and can be prepared in minutes. Cooking with gluten intolerance, celiac disease or wheat allergy is not subject to any restrictions with this finely serrated tube noodle. Completely produced without wheat flour and controlled gluten-free. For all those who eat without gluten, a higher quality of life when eating.
Probios Penne buckwheat noodles
Tickles for vegans, allergy sufferers and gourmets
For hobby chefs, Probios Penne is a buckwheat pasta that subtly underlines the taste nuances of ingredients. Surprise your guests by preparing the Penne vegan . Add chickpeas, fresh blanched spinach leaves, walnuts and some chili, a delicacy, to the buckwheat noodles. The noodles without cereals also taste good in cold pasta salad in combination with olives, rocket salad, small cocktail tomatoes and lemon mayonnaise. Buckwheat Penne vegan prepared, tasted by vegans and guests with spoiled, culinary taste.
Probios Penne buckwheat noodles are a popular classic for vegan noodle dishes and for a gluten-free diet. Made from pure organic buckwheat flour in Italy, the finely grooved tubular noodles give you creative freedom when cooking your recipes. Prepare the penne with pesto, a supplement that goes well with buckwheat noodles and can be prepared in minutes. Cooking with gluten intolerance, celiac disease or wheat allergy is not subject to any restrictions with this finely serrated tube noodle. Completely produced without wheat flour and controlled gluten-free. For all those who eat without gluten, a higher quality of life when eating.
Probios Penne buckwheat noodles
- Controlled organic ingredients and guaranteed gluten-free
- Italian tubular noodles corrugated and bevelled
- Noodles made without wheat flour
- suitable for gluten intolerance, celiac disease
- Without egg, suitable for allergy sufferers
Tickles for vegans, allergy sufferers and gourmets
For hobby chefs, Probios Penne is a buckwheat pasta that subtly underlines the taste nuances of ingredients. Surprise your guests by preparing the Penne vegan . Add chickpeas, fresh blanched spinach leaves, walnuts and some chili, a delicacy, to the buckwheat noodles. The noodles without cereals also taste good in cold pasta salad in combination with olives, rocket salad, small cocktail tomatoes and lemon mayonnaise. Buckwheat Penne vegan prepared, tasted by vegans and guests with spoiled, culinary taste.
Manufacturer details
Manufactured in
Italy
Probios
Weberstraße 5
86836 Graben
info@probios-deutschland.de
Allergy relevant information
Properties
Ingredients
buckwheat flour* (99%), emulsifier: sunflower lecithin
Ingredients marked with * are from organic farming.
| Nutrition facts | per 100 g |
|---|---|
| Energy | 1499kJ / 354kcal |
| Fat | 2.5 g |
| of which saturated | 0.6 g |
| unsaturated fatty acids | |
| of which polyunsaturated |
| carbohydrates | 71.1 g |
| sugar | 1.0 g |
| protein | 9.7 g |
| salt | 0.6 g |
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