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Order number:
80156
Nocciolata milk-free - vegan nut nougat cream - extra creamy
Italian Rigoni Nocciolata - Vegan Nut Nougat Cream without Palm Oil ✔ Controlled Organic, Milk Free, Lactose Free, Gluten Free ✔ In Large Glass ▻ Buy.
Inhalt: 650g
available from 25.03.2024
Best before 09/11/2026
-
IT-BIO-007
Öko-Kontrollstelle -
Manufactured in
ITALY
- Verified & Safe purchase
- GoGreen Shipping
- 14 days refund policy
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Product information
Nocciolata milk free
The vegan nut nougat cream has a creamy, delicate consistency and is a delicious spread. As it does not contain any animal products, Nocciolata is vegan. All ingredients come from controlled organic farming.
Information about vegan nut nougat cream:
The Nocciolata spread is particularly spreadable and is therefore ideal with wholemeal bread or fresh rolls. The vegan nut nougat cream does not contain palm oil, but organic sunflower oil. It gets its full-bodied taste from Italian hazelnuts and cocoa - both from organic cultivation! Since the Nocciolata is milk-free, it is also suitable for people with lactose intolerance. Tip: Use the vegan Nut Nougat Cream also as filling for pastries or cakes, by refining sponge dough with it or spread fresh yeast dough with the cream.
The vegan nut nougat cream has a creamy, delicate consistency and is a delicious spread. As it does not contain any animal products, Nocciolata is vegan. All ingredients come from controlled organic farming.
Information about vegan nut nougat cream:
- Rigoni di Asiago Nocciolata vegan
- With 18% Italian organic hazelnuts
- with 11% organic cocoa
- without palm oil
- Also suitable for lactose intolerance
The Nocciolata spread is particularly spreadable and is therefore ideal with wholemeal bread or fresh rolls. The vegan nut nougat cream does not contain palm oil, but organic sunflower oil. It gets its full-bodied taste from Italian hazelnuts and cocoa - both from organic cultivation! Since the Nocciolata is milk-free, it is also suitable for people with lactose intolerance. Tip: Use the vegan Nut Nougat Cream also as filling for pastries or cakes, by refining sponge dough with it or spread fresh yeast dough with the cream.
Manufacturer details
Manufactured in
Italy
Rigoni di Asiago S.R.L, Via Oberdan 28, 36012 Asiago, Vicenza, Italien
Country of origin
-
IT-BIO-007
Öko-Kontrollstelle -
Manufactured in
ITALY
Allergy relevant information
Properties
- ohne Eier
- ohne Erdnüsse
- ohne Fisch
- ohne Geschmacksverstärker
- ohne glutenhaltige Getreide
- ohne Hefe
- ohne Knoblauch
- ohne Konservierungsstoffe
- ohne Krebstiere
- ohne künstliche Aromen
- ohne künstliche Farbstoffe
- ohne Lupine
- ohne Mais
- ohne Mandeln
- ohne Milch & Laktose
- ohne Palmöl
- ohne Salzzusatz
- ohne Schwefel
- ohne Sellerie
- ohne Senf
- ohne Sesam
- ohne Soja
- ohne Weichtiere
- ohne Weizen
- Vegan
- Vegetarisch
Kann Spuren enthalten
- almonds
- edible nuts
- nuts
Contains
- hazel nuts
Ingredients
cane sugar*, hazel nuts* (18%), sun flower oil*, cocoa* (11%), cocoa butter*, emulsifier: sunflower lecithin, vanilla
Allergenic ingredients are highlighted in bold.
Ingredients marked with * are from organic farming.
Ingredients marked with * are from organic farming.
Nutrition facts | per 100 g |
---|---|
Energy | 2243kJ / 538kcal |
Fat | 31.0 g |
of which saturated | 5.3 g |
unsaturated fatty acids | |
of which polyunsaturated |
carbohydrates | 55.0 g |
sugar | 50.0 g |
protein | 5.9 g |
salt | 0.01 g |
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