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Amaranth Wholemeal Flour Gluten-Free
81685

Amaranth Wholemeal Flour Gluten-Free

Amaranth has a high mineral content. The amount of calcium, magnesium, iron and zinc in Amaranth is many times higher than in normal grain.

few pieces in stock

Best before 25/11/2025
€5.47
0.5kg (€10.94 / 1 kg)

inkl. MwSt. zzgl. Versandkosten
AT:30€ Mindestbestellwert – der Umwelt zuliebe.

  • DE-007 Öko-Kontrollstelle
    DE-007
    Öko-Kontrollstelle
  • Manufactured in GERMANY
    Manufactured in
    GERMANY
  • Verified & Safe purchase
  • GoGreen Shipping
  • 14 days refund policy
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Product information
Also for baking machines. Gluten-free, yeast-free, soy-free, sugar free, wheat-free. For versatile baking.
Manufacturer details

Manufactured in Germany
Werz Naturkornmühle, Stäffeleswiesen 28/30, 89522 Heidenheim, info@werz.bio

Country of origin
  • DE-007 Öko-Kontrollstelle
    DE-007
    Öko-Kontrollstelle
  • Manufactured in GERMANY
    Manufactured in
    GERMANY

Allergy relevant information
Properties
  • ohne Hefe
  • rich in protein
  • vegan
  • vegetarian
  • without added salt
  • without added salt
  • without almonds
  • without artificial flavours
  • without celery
  • without cereals containing gluten
  • without colourings
  • without decoration
  • without eggs
  • without fish
  • without flavour enhancer
  • without fructose
  • without garlic
  • without lupine
  • without milk & lactose
  • without mustard
  • without nuts
  • without nuts
  • without palm oil
  • without peanuts
  • without preservatives
  • without sesame
  • without soya
  • without sugar substitute
  • without sulphur
  • without sweetcorn
  • without wheat
Ingredients
Amaranth* (100%)
Ingredients marked with * are from organic farming.
Nutrition facts per 100 g
Energy 1513kJ / 359kcal
Fat 6.3 g
of which saturated 1.9 g
unsaturated fatty acids
of which polyunsaturated
carbohydrates 56.0 g
sugar 1.6 g
protein 14.2 g
salt 0.01 g
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