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Order number:
81705
Organic Millet Wholemeal Flour Gluten-Free
You can bake bread, rolls, cake and more with the millet wholemeal flour. It's easy! Millet Flour can also be used in bread baking machines.
Inhalt: 1000g
few pieces in stock
Best before 20/09/2024
-
DE-007
Öko-Kontrollstelle -
Manufactured in
GERMANY
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Product information
Gluten-free, yeast-free, soy-free, sugar free, wheat-free. For versatile baking.
Manufacturer details
Manufactured in
Germany
Werz Naturkornmühle, Stäffeleswiesen 28/30, 89522 Heidenheim
Country of origin
-
DE-007
Öko-Kontrollstelle -
Manufactured in
GERMANY
Allergy relevant information
Properties
- ohne Hefe
- vegan
- vegetarian
- without added salt
- without added salt
- without almonds
- without artificial flavours
- without celery
- without cereals containing gluten
- without colourings
- without decoration
- without eggs
- without fish
- without flavour enhancer
- without fructose
- without garlic
- without lupine
- without milk & lactose
- without mustard
- without nuts
- without nuts
- without palm oil
- without peanuts
- without preservatives
- without sesame
- without soya
- without sugar substitute
- without sulphur
- without sweetcorn
- without wheat
Ingredients
millet (certified organic)* (100%)
Ingredients marked with * are from organic farming.
Nutrition facts | per 100 g |
---|---|
Energy | 1493kJ / 357kcal |
Fat | 3.9 g |
of which saturated | 0.9 g |
unsaturated fatty acids | |
of which polyunsaturated |
carbohydrates | 68.7 g |
sugar | 1.6 g |
protein | 10.6 g |
salt | 0.01 g |
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