Rapunzel Organic Edamamé Beans: Green soybeans in a 200g can

Asian snack with a strong nutritional profile
Bio Edamamé are not only regular guests in gourmet circles, but also with many athletes on the kitchen table. Green soybeans taste delicious. They enhance salads and other dishes with many vitamins, nutrients and proteins.  Edamamé soybeans are a high-quality vegetable source of protein, which is especially appreciated by vegetarians and vegans. The Japanese snack is processed fresh from the harvest within a few hours and is from biodynamic cultivation. Bio Edamamé contain many dietary fibres and promote a healthy digestion.

Advantages of Rapunzel Bio Edamamé beans

• Soybeans Edamamé supply high-quality proteins
• Many possible uses
• From biological production
• Harvest-fresh processed in only five hours
• High dietary fibre content
• Seasoned with pure sea salt

A delicious and healthy plus for every dish
Edamamé soybeans bring variety to any dish. How about a satiating bean salad or hummus made from Edamamé? Pasta and potato dishes also gain flavour and profile from crunchy green soybeans. But the bright green Bio Edamamé is also good as a healthy starter. Fans of the Asian bean even use the small legumes in desserts and other sweets. Bio Edamamé beans order is convenient if you can't get them fresh and to stock up on them.