Order number:
80131
Rapunzel Organic Edamamé Beans: Green soybeans in a 200g can
Crunchy Organic Edamamé Beans as Japanese Snack, for Salads & Noodle Dishes ❀ Rich in Ballastoff, Protein Source for Vegans ✔ Order Now Stock ▻
Inhalt: 200g
few pieces in stock
Best before 30/09/2026
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![IT-BIO-007 Öko-Kontrollstelle]()
IT-BIO-007
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![Manufactured in ITALY]()
Manufactured in
ITALY
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Product information
Asian snack with a strong nutritional profile
Bio Edamamé are not only regular guests in gourmet circles, but also with many athletes on the kitchen table. Green soybeans taste delicious. They enhance salads and other dishes with many vitamins, nutrients and proteins. Edamamé soybeans are a high-quality vegetable source of protein, which is especially appreciated by vegetarians and vegans. The Japanese snack is processed fresh from the harvest within a few hours and is from biodynamic cultivation. Bio Edamamé contain many dietary fibres and promote a healthy digestion.
Advantages of Rapunzel Bio Edamamé beans
A delicious and healthy plus for every dish
Edamamé soybeans bring variety to any dish. How about a satiating bean salad or hummus made from Edamamé? Pasta and potato dishes also gain flavour and profile from crunchy green soybeans. But the bright green Bio Edamamé is also good as a healthy starter. Fans of the Asian bean even use the small legumes in desserts and other sweets. Bio Edamamé beans order is convenient if you can't get them fresh and to stock up on them.
Bio Edamamé are not only regular guests in gourmet circles, but also with many athletes on the kitchen table. Green soybeans taste delicious. They enhance salads and other dishes with many vitamins, nutrients and proteins. Edamamé soybeans are a high-quality vegetable source of protein, which is especially appreciated by vegetarians and vegans. The Japanese snack is processed fresh from the harvest within a few hours and is from biodynamic cultivation. Bio Edamamé contain many dietary fibres and promote a healthy digestion.
Advantages of Rapunzel Bio Edamamé beans
- Soybeans Edamamé supply high-quality proteins
- Many possible uses
- From biological production
- Harvest-fresh processed in only five hours
- High dietary fibre content
- Seasoned with pure sea salt
A delicious and healthy plus for every dish
Edamamé soybeans bring variety to any dish. How about a satiating bean salad or hummus made from Edamamé? Pasta and potato dishes also gain flavour and profile from crunchy green soybeans. But the bright green Bio Edamamé is also good as a healthy starter. Fans of the Asian bean even use the small legumes in desserts and other sweets. Bio Edamamé beans order is convenient if you can't get them fresh and to stock up on them.
Manufacturer details
Manufactured in
Italy
Rapunzel Naturkost AG, Rapunzelstr. 1, 87764 Legau
Allergy relevant information
Properties
Contains
Ingredients
Edamame*, water, sea salt
Allergenic ingredients are highlighted in bold.
Ingredients marked with * are from organic farming.
Ingredients marked with * are from organic farming.
| Nutrition facts | per 100 g |
|---|---|
| Energy | 416kJ / 100kcal |
| Fat | 5.1 g |
| of which saturated | 0.9 g |
| unsaturated fatty acids | |
| of which polyunsaturated |
| carbohydrates | 2.9 g |
| sugar | 2.1 g |
| protein | 8.0 g |
| salt | 0.69 g |
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