Bauckhof Bio Porridge for a gluten-free breakfast

Aged classic reinterpreted
More than a traditional oat porridge - Bauckhof Bio Porridge simply enjoy as a vegan breakfast with almond milk, rice milk or coconut milk. With the organic porridge flakes you can prepare a wholesome, gluten-free and lactose-free dish in a flash.

Bauckhof Bio Porridge

• Controlled gluten-free organic oat flakes
• Quickly prepared as a healthy break snack for work
• Low calorie breakfast and satiety
• Without industrial sugar
• Lactose-free and vegan

Vegan porridge, tasty and filling

For Bauckhof Porridgeflocken there are numerous recipes and preparation forms, refined with fruit or chia seeds veganes Porridge as a modern lunch snack at work provides new energy. With vegetables and hearty spices as a healthy snack between meals, oat porridge without milk is warm and cold a treat!

Tested quality - natural food from the heath

Bauckhof porridge flakes are subject to strict guidelines and checks for contaminated grain residues. Due to this great care, the oat used for the porridge is gluten-free. The specified limit value of 20 ppm is not exceeded. Bauckhof Bio Porridge is therefore a healthy and varied alternative for food allergies and celiac disease.

Guaranteed gluten free, below 20 ppm.