Bauckhof Oat flakes large leaf, gluten-free - 100% Organic & Vegan

The bite resistant Bauckhof oat flakes without gluten
Enrich your kitchen with a tasty highlight. Bauck's Oat flakes large-leaf are firm to the bite and swell slowly during cooking and soaking. They are suitable as an accessory in organic muesli or as an ingredient for healthy dishes. Vegans use the Bauckhof oat flakes in Bratlingen and casseroles. Spice up smoothies and shakes with the nutritious flakes. Guaranteed gluten-free and in controlled organic quality.

Oat flakes large leaf - Properties

• Bite resistant & slowly swelling
• Guaranteed gluten-free
• Without genetic engineering
• Lactose-free
• 100% Bio
• Vegan

Bauck keeps its organic oat flakes gluten-free
The organic producer spares no effort to keep the oats free of contamination for the Bauckhof oat flakes. Due to the strict shielding against other grain types in the field and in production, the organic oat flakes are gluten-free. Most people with celiac disease tolerate oats. However, a gluten-free diet plan should be gradually extended to include cereals. Urtypical, hearty taste
Vegans and organic fans who like to eat oatmeal appreciate the high quality of the Bauckhof product. Supplement your gluten-free dishes with a firm to the bite ingredient. Oat flakes Großblatt von Bauck should not be missing in your well-positioned organic kitchen!