Bauckhof

The bite resistant Bauckhof oat flakes without gluten Enrich your kitchen with a tasty highlight. Bauck's Oat flakes large-leaf are firm to the bite and swell slowly during cooking and soaking. They are suitable as an accessory in...

Mix for 6 large or 12 small brownies. You can use either a spring form pan (26 cm) or a casserole dish (about 20 x 20 cm). Due to production, this product may contain traces of milk protein.

Pure vegetable chocolate icing with Bauckhof oat muesli The gluten-free Bauckhof Schoko Müsli impresses with its chocolate content of 12 percent . Also humans with lactose intolerance or Z?liakie come owing to Bauck into delicious,...

Oat Flakes are now available in controlled gluten-free quality. Close attention is paid throughout production, from cultivation to processing, making ​​sure that the oats are free from contamination with gluten-containing grains. Each...

Baking mix for oat bread with gluten-free oat flakes, 500 g Also successful in bread baking machines. Produces approx. 850 g bread. Bake gluten-free oat bread with a mild, slightly nutty taste that will convince the whole family. Bauck...

Baking mixes from BAUCK, one of the oldest Demeter farms in Germany, are exclusively made from organic ingredients. The grains are processed into various products in Bauck’s own mill. The bread mixes are also ideal for allergy sufferers,...

2x200g baking mix.

Gluten-free oat muesli with fruits for breakfast The Bauckhof Müsli with wholemeal oat flakes, dried fruits, sunflower seeds and gold linseed is a successful start to the day. The organic muesli without nuts is refined with 19% fruits....

Glutenfree baking with the brown bread baking mixture from Bauck Turn your kitchen into a bakery! Magic with the Bauckhof black bread baking mix gluten-free bread. Combine nuts, seeds or herbs with your dough mix to realize fancy...

baking with oatmeal - gluten-free enjoyment The organic oatmeal from Bauckhof is guaranteed gluten-free, guaranteed by the traditional organic farm from Heide. Oatmeal gluten-free is a well-tolerated flour alternative for all those who...

Bauck Kartoffelmehl - die ideale Speisestärke zum Backen, für Desserts, Cremes, Kaltschalen, für Soßen und Suppen.

All you need is: Without egg: margarine, tofu and lemon With Egg: butter, egg, curd and lemon Bake a cake without milk and eggs! The cake mixes are made from organic ingredients and can be traditionally prepared with butter, eggs and...

Gold Flaxseed is freshly ground in the gluten-free Bauckhof mill and tested in its own laboratory to make sure it is gluten-free. The flaxseed is therefore ideal for a gluten-free diet for people with coeliac disease. Gold Flaxseed has a...

The whole family will enjoy the apple-mango puree and it can easily be incorporated into a healthy diet. The Bauck Hof is one of the oldest organic farms in Germany. Here is where the wonderfully fruity puree from fresh apples and...

Warm enjoyment in the morning Gluten-free porridge? Yes, that is possible. The delicious fruits porridge from Bauckhof will delight even the biggest breakfast muffle and helps to make the start of the day easier and more enjoyable. The...

Serving tips: with joghurt, pancakes, waffels, milk rice, desserts, cake, porridge or all by itself.

Have a sweet breakfast without feeling guilty. Do you enjoy having something sweet for breakfast? You can do this with a clear conscience. The chocolate crunchy ball - mix tastes wonderfully chocolaty and is made ​​from healthy,...

Ein leckerer Grießpudding, fertig in 5 Minuten. Glutenfrei. 2 x 65 g Portionspackungen. Fix in 5 Minuten zubereitet! Der leckere, glutenfreie Grießpudding kann auch mit Soja-, Hafer- oder Reismilch hergestellt werden. Im praktischen...

Start the day with organic breakfast porridge With the gluten-free oat porridge "Bauckhof Hot Hafer Schoko" breakfast is really fun! The chocolate oat porridge tastes deliciously chocolaty and already after the first spoon gives you the...

Tastes great with milk, yogurt or juice for breakfast. Also suitable as an evening nibble snack. Controlled gluten-free at any time of the day .

Bauckhof Pizza dough gluten-free tastes like homemade and succeeds easily and quickly. Prepare the dough and spread with tomato puree. Now cover your pizza as you like, e.g. with onions, mushrooms, corn paprika, pineapple, olives,...

The bread made from wheat and rye tastes great every day without baking-and-genetic engineering additions. You only have to add a little olive oil, water and yeast. Ready! Baking mixes from BAUCK, one of the oldest Demeter farms in...

Aged classic reinterpreted More than a traditional oat porridge - Bauckhof Bio Porridge simply enjoy as a vegan breakfast with almond milk, rice milk or coconut milk. With the organic porridge flakes you can prepare a wholesome,...