Potato flour, gluten free
81666

Potato flour, gluten free

Bauck potato flour - the ideal starch for baking, desserts, creams, cold soups, for sauces and soups.

less piece in stock

Best before 08/05/2019
€1.99
250g (€0.80 / 100 g)

Prices incl. VAT plus shipping costs

  • DE-007 Öko-Kontrollstelle
    DE-007
    Öko-Kontrollstelle
  • Manufactured in GERMANY
    Manufactured in
    GERMANY
  • Verified & Safe purchase
  • GoGreen Shipping
  • 14 days refund policy
Product information
Bauck Kartoffelmehl - die ideale Speisestärke zum Backen, für Desserts, Cremes, Kaltschalen, für Soßen und Suppen.
Manufacturer details

Manufactured in Germany
Bauck GmbH, Duhenweitz 4, 29571 Rosche

Country of origin
  • DE-007 Öko-Kontrollstelle
    DE-007
    Öko-Kontrollstelle
  • Manufactured in GERMANY
    Manufactured in
    GERMANY

Allergy relevant information
Properties
  • low-fat
  • ohne Hefe
  • uncooked vegetarian food
  • vegan
  • vegetarian
  • without added salt
  • without added salt
  • without almonds
  • without artificial flavours
  • without celery
  • without cereals containing gluten
  • without colourings
  • without decoration
  • without eggs
  • without fish
  • without flavour enhancer
  • without garlic
  • without lupine
  • without milk & lactose
  • without mustard
  • without nuts
  • without nuts
  • without palm oil
  • without peanuts
  • without preservatives
  • without sesame
  • without soya
  • without sugar substitute
  • without sulphur
  • without sweetcorn
  • without wheat
Ingredients
potato starch*
Ingredients marked with * are from organic farming.
Nutrition facts per 100
Energy 1386kJ / 326kcal
Fat 0.3 g
of which saturated 0.1 g
unsaturated fatty acids
of which polyunsaturated
carbohydrates 81.5 g
sugar 0.5 g
protein 0.5 g
salt 0.03 g
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